Enough about that... on to lunch, yesteday.
I went to a newer establishment in Waukesha called The Clarke Hotel. They have a small dining area called the Black Trumpet. Lunch was great and they had a few vegetarian options! I had an avacado sandwich with goat cheese.
This was really yummy and instead of french fries you can get greens, which were actually greens and not just iceberg lettuce with dressing.
Pretty good deal. I am pretty sure I will be stopping back here very soon.
I roasted my first squash this fall and I have really missed it! Super simple, nothing special recipe. Roasted for 45 minutes at 400 degrees.
All I did was cut in half and put 1/2 TBSP in each half. Squash is done when it's soft and you can poke through it with a fork.
I am ready to take this next step and move forward... I am really happy but a little anxious and worried that things won't go as planned, but I can't control it - it is out of my hands so I am just going to enjoy this time and NOT stress out about it.
See? This girl is not the least bit stressed!!! haha
Plus I have got my own Pumpkin Spice Latte.
Thanks to Mama Pea and her awesome recipe, Starbucks can eat their hearts out.
I am ready to take on the world :)